Angela Hartnett’s Murano in Mayfair received a Michelin star within 4 months of opening. That says something.
Not to be confused with Cafe Murano just down the road, also by Angela Hartnett. We saw a few people who walked in, enquired about their reservations, and were asked by the reception if they booked a table for Cafe Murano instead.
Fantastic cooking, beautifully presented, served by attentive & professional waiting staff. The wine connoisseur is full of knowledge (overheard her conversation with a couple on the table next to us).
Pretty dining room
Raspberry bellini
Such a pretty place
Bread, bread sticks, olive oil
Cured meat (I’m not a big fan of cured meat, but hubby loves them) and parmesan crisps (amazing)
White truffle arancini (amazeballs, haha get it?)
Smoked haddock with broadbeans and garlic crostini
Grilled aubergine with rocket, raisins, and pine nuts
Risotto with parmesan overload
Fettucine with grilled courgettes
Cumbrian beef with gnocchi and parsley butter
Roasted sea bream with vegetables
Panna cotta with strawberries, granola, and raspberry sorbet
Pineapple carpaccio with tiny meringues and basil sorbet
Apple mousse & mixed berries sorbet
Raspberry & chocolate lolly, pistachio biscotti, amazing dairy-free chocolate buttons
A truly fantastic dinner. Cafe Murano is next on the list!
Menu, location, etc: http://www.muranolondon.com/
