What you need

• 5 Tbsp vegetable oil
• 4 Tbsp chilli flakes
• 1 star anise
• 1/2 inch cinnamon
• 1 tsp sichuan peppercorn
• 1/2 tsp salt

How to put this together

1. On medium heat, pan roast star anise + cinnamon + sichuan peppercorn until fragrant
2. Grind them into powder (I use magic bulet)
3. Mix together chili flakes + salt + powdered spices
   
4. On medium heat, heat oil in a pot until hot
5. Turn off the heat, and leave to cool for 3 mins
6. Pour hot oil over the mixture. Mix well.
7. Store in a glass jar

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Easy Chilli Oil

Course None

Cuisine Chinese, Vegan, Vegetarian

Keyword Chilli Oil, Chinese, Vegan, Vegetarian

Prep Time 0 minutes

Cook Time 10 minutes

Servings 2 servings

Ingredients

• 5 Tbsp vegetable oil
• 4 Tbsp chilli flakes
• 1 star anise
• 1/2 inch cinnamon
• 1 tsp sichuan peppercorn
• 1/2 tsp salt

Instructions

• On medium heat, pan roast star anise + cinnamon + sichuan peppercorn until fragrant
• Grind them into powder (I use magic bulet)
• Mix together chili flakes + salt + powdered spices
• On medium heat, heat oil in a pot until hot
• Turn off the heat, and leave to cool for 3 mins
• Pour hot oil over the mixture. Mix well.
• Store in a glass jar